Our energetic and talented food service staff is led by a Registered Dietitian and a Food Service Director, who is a Certified Dietary Manager. At each meal, residents receive a choice of menu items selected to ensure variety and good nutrition. Foods are prepared on-site with fresh ingredients.
Residents receive invidualized attention and support for their dietary needs and preferences. Family members and friends may dine with us by ordering a guest meal; call us at 612-879-2945 to make arrangements to share a meal with your loved one.
Our kitchen is also the meal preparation site for the Loring/Nicollet Meals on Wheels program. Each weekday, about 90 meals are prepared and delivered to the home-bound in the neighborhood by volunteers from six downtown churches and staff volunteers at the facility. We value and support this partnership to serve the community and those in need.
*The food service department operates under a contract between Benedictine Health Center of Minneapolis and A'viands.
A resident happily awaits her lunch and enjoys the beautifully decorated dining room with a great view of the Minneapolis skyline. This lady tells us, "This is the greatest food in the Twin Cities. It is not good--it is great!"
This is the very highest praise from OUR highest priority - the residents of Benedictine Health Center of Minneapolis.